Eat In

 

The Kitchen

With the local village at your door step you can easily enjoy staying in for any meal. From freshly baked bread at one of Sydney’s most acclaimed bakeries to fine wines at the liquor store, you will love the experience of dining in.

 
 

  • All your cooking utensils await you. The Farmer’s Market at Double Bay on Thursday and Bondi Beach on Saturday provide organic produce.

  • The local community provides a variety of cuisine options for take out including acclaimed Washokui sushi; Indian from Jewel on the Bay or Jamie Oliver’s favourite Charcoal Fish.

  • If keeping the kitchen clean is more your style a visit to Bondi Icebergs will be an indulgent experience. Alternatively, head to Topikos for a Greek feast.